Food Hygiene / Hygiene Test Equipment

Food / Hygiene ATP Testing Meter PCE-ATP 1
US$ 1,250.00
ex. VAT, ex. delivery costs

PCE-ATP 1 is a food safety / hygiene - ATP tester, ATP meter, lumitester or luminometer used for surface testing. This luminometer allows for quick and easy first-generation adenosine triphosphate (ATP) testing and monitoring to ensure proper cleanliness, sterilization and sanitization. PCE-ATP 1 is an ATP tester that can be used for cleanliness control and documentation in many different applications.


  • Measurement range: 0 … 999,999 relative light units (RLUs)
  • Stores up to 10,000 date- and time-stamped data records to internal memory
  • Enables rapid detection of bacterial or microbial residue

Food / Hygiene Meter PCE-HWA 30-ICA incl. ISO Calibration Certificate
US$ 561.00
ex. VAT, ex. delivery costs
ISO Calibration

The Food / Hygiene Meter measures the flow velocity according to the hot wire principle. This guarantees a particularly compact design. In addition to the flow rate, the Food / Hygiene Meter can measure the volume flow and the ambient temperature.

  • Measuring range: 0.3 … 30.0 m/s / 0.98 … 98.4 ft/s
  • Probe length: 270 … 990 mm / 10.63 … 38.98 / 29.1"
  • Probe diameter: Ø0.8 … 1.2 mm / 0.031 x 0.047"
  • Data memory for 960 measured values
  • Wind speed
  • Volume flow
  • Temperature measurement
  • incl. ISO Calibration Certificate (wind speed function only)

Food / Hygiene Meter PCE-HWA 30
US$ 368.00
ex. VAT, ex. delivery costs

The Food / Hygiene Meter measures the flow velocity according to the hot wire principle. This guarantees a particularly compact design. In addition to the flow rate, the Food / Hygiene Meter can measure the volume flow and the ambient temperature.

  • Measuring range: 0.3 … 30.0 m/s / 0.98 … 98.4 ft/s
  • Probe length: 270 … 990 mm / 10.63 … 38.98 / 29.1"
  • Probe diameter: Ø0.8 … 1.2 mm / 0.031 x 0.047"
  • Data memory for 960 measured values
  • Wind speed
  • Volume flow
  • Temperature measurement

Food Hygiene / Hygiene Test Equipment PCE-WAM 10
US$ 1,019.00
ex. VAT, ex. delivery costs
The food hygiene / hygiene test equipment is a portable measuring device for water activity. Water activity indicates the amount of water that is biologically available for microorganisms such as bacteria, fungi, or similar. The higher the aw value of a food, the more perishable it is. Therefore, a quick measurement with the food hygiene / hygiene test equipment from PCE is possible.

Measurement range: 0.01 … 1 aw
Resolution: 0.01 aw
Accuracy: ±0.03 aw
LCD display
Includes sample trays
Food / Hygiene Meter PCE-228M
US$ 715.00
ex. VAT, ex. delivery costs

The Food / Hygiene Meter PCE-228M offers fast and reliable pH and temperature measurement of all foods, e.g. sausage, meat and cheese. Temperature compensation is carried out manually or automatically via the supplied stainless steel temperature sensor.The pH value and the temperature can be read off the large LCD display, saved to the SD card, or transferred to a PC.


  • Measuring range: 0.00…14.00 pH
  • Resolution: 0.01 pH
  • Accuracy: ± (0.02 pH + 2d)
  • Memory: flexible via SD card memory 1…16 GB
  • Interface: RS-232
  • Suitable for food such as sausage, meat, cheese …

Food / Hygiene Temperature Meter PCE-ST 2
US$ 30.00
ex. VAT, ex. delivery costs
No-Shopping
The food / hygiene temperature meter allows you to check the temperature quickly and is also lightweight and ergonomically shaped to make measuring as comfortable as possible. The temperature probe of the rod thermometer is made of stainless steel and is ideally suited for food.

  • Measuring range: -40 … 300 °C
  • Stainless steel temperature sensor 120 mm
  • Foldable sensor
  • Max / Min / Hold function
  • Magnetic holder
  • LED light
  • Automatic display alignment
  • IP54
Food / Hygiene Temperature Meter PCE-ST 1
US$ 38.00
ex. VAT, ex. delivery costs
No-Shopping

The PCE-ST 1 Food / Hygiene Temperature Meter is a handheld digital device to measure temperature in the food sector, as for instance in meat, sausage, cheese, tomatoes, etc., thanks to its 120 mm / 4.7 in stainless steel probe. The food / hygiene temperature meter is very easy to use, with small dimensions and short response time.


  • Measuring range:  -40 … 250°C / -40 … 482°F
  • Indication of max. and min. values
  • Data function
  • Lock for continuous operation
  • Measured value in ºC or ºF

Food / Hygiene Temperature Meter PCE-ST 1-ICA incl. ISO-Calibration Cerificate
US$ 220.00
ex. VAT, ex. delivery costs
ISO Calibration

The PCE-ST 1 Food / Hygiene Temperature Meter is a handheld digital device to measure temperature in the food sector, as for instance in meat, sausage, cheese, tomatoes, etc., thanks to its 120 mm / 4.7 in stainless steel probe. The food / hygiene temperature meter is very easy to use, with small dimensions and short response time.


  • Measuring range:  -40 … 250°C / -40 … 482°F
  • Indication of max. and min. values
  • Data function
  • Lock for continuous operation
  • Measured value in ºC or ºF
  • incl. ISO-Calibration Cerificate

Food / Hygiene Temperature Meter PCE-IR 80
US$ 74.00
ex. VAT, ex. delivery costs
The food / hygiene temperature meter PCE-IR 80 is used for quick control of the temperature of food. The food / hygiene temperature meter is used in the area of ​​canteen kitchens, catering services, refrigerated warehouses and non-refrigerated warehouses. The food / hygiene temperature meter has two types of measurement. On the one hand, the food / hygiene temperature meter can measure the temperature of the object without contact via infrared. 

  • Infrared measuring range: -35 … 330°C / -31 … 626°F
  • Type of measurement puncture sensor measuring range: -20 … 260°C / -4 … 500°F
  • Measurement spot ratio: 4: 1
  • For frozen, cold and hot foods
Food / Hygiene Meter PCE-IR 100
US$ 119.00
ex. VAT, ex. delivery costs

PCE-IR 100 is both an infrared non-contact thermometer for measuring surface temperature and a contact thermometer with probe for measuring core temperature of food. This food-grade thermometer allows for quick and easy testing of food surface temperatures without contamination using the infrared sensor, while also offering the possibility of testing food internal temperatures using the food-quality sensor probe.

  • Infrared temperature range: -33 … +220 °C / -27 … +428 °F
  • Probe temperature range: -55 … +330 ºC / -67 … +626 °F
  • Resolution: 0.2 °
  • IP 65 ingress protection rating allows hygienic cleaning

Food / Hygiene Temperature Meter PCE-IR 90
US$ 149.00
ex. VAT, ex. delivery costs
Wireless
The food / hygiene temperature meter is used to check the temperature of food. In addition to the surface temperature via the infrared sensor, the food / hygiene temperature meter can also be used to determine the core temperature via the fold-out resistance temperature sensor.

  • Infrared measuring range: -40 … 300°C / -40 … 572°F
  • Sensor measuring range: -40 … 300°C / -40 … 572°F
  • Charging station with micro USB cable
  • Bluetooth interface
Food / Hygiene Temperature Meter PCE-IR 80-ICA Incl. ISO Calibration Certificate
US$ 234.00
ex. VAT, ex. delivery costs
ISO Calibration
The food / hygiene temperature meter PCE-IR 80-ICA incl. ISO calibration certificate is used for quick control of the temperature of food. The food / hygiene temperature meter is used in the area of ​​canteen kitchens, catering services, refrigerated warehouses and non-refrigerated warehouses. The food / hygiene temperature meter has two types of measurement. On the one hand, the food / hygiene temperature meter can measure the temperature of the object without contact via infrared. 

  • Infrared measuring range: -35 … 330°C / -31 … 626°F
  • Type of measurement puncture sensor measuring range: -20 … 260°C / -4 … 500°F
  • Measurement spot ratio: 4: 1
  • For frozen, cold and hot foods
  • Incl. ISO calibration certificate
Airflow Food / Hygiene Meter PCE-423N
US$ 272.00
ex. VAT, ex. delivery costs

The airflow food / hygiene meter has a measuring range of up to 0 … 30 m/s. In addition to the velocity, the airflow food / hygiene meter can precisely measure the volume flow and temperature. The compact design of the sensors, in combination with the extendable telescopic probe, enable measurements to be taken even in places that are particularly difficult to access.

  • Speed: 0.00 … 30.00 m/s / 0.00 … 98.42 ft/s
  • Volume flow: 0.0 … 339120.0 m3/h
  • Temperature: 0 … 50 °C / 32 … 122 °F
  • Telescopic probe length: 210 … 426 mm / 8.2 … 16.7"
  • Telescopic probe diameter: 12 mm / 0.47"

Food / Hygiene Temperature Meter PCE-IR 90-ICA incl. ISO-Calibration Certificate
US$ 281.00
ex. VAT, ex. delivery costs
ISO Calibration
The food / hygiene temperature meter is used to check the temperature of food. In addition to the surface temperature via the infrared sensor, the food / hygiene temperature meter can also be used to determine the core temperature via the fold-out resistance temperature sensor.

  • Infrared measuring range: -40 … 300°C / -40 … 572°F
  • Sensor measuring range: -40 … 300°C / -40 … 572°F
  • Charging station with micro USB cable
  • Bluetooth interface
  • incl. ISO-Calibration Certificate
Food / Hygiene Meter PCE-IR 100-ICA Incl. ISO Calibration Certificate
US$ 296.00
ex. VAT, ex. delivery costs
ISO Calibration

PCE-IR 100-ICA incl. ISO calibration certificate is both an infrared non-contact thermometer for measuring surface temperature and a contact thermometer with probe for measuring core temperature of food. This food-grade thermometer allows for quick and easy testing of food surface temperatures without contamination using the infrared sensor, while also offering the possibility of testing food internal temperatures using the food-quality sensor probe.


  • Infrared temperature range: -33 … 220ºC / -27 … 428ºF
  • Probe temperature range: -55 … 330ºC / -67 … 626ºF
  • Resolution: 0.2ºC / 0.36ºF
  • IP 65 ingress protection rating allows hygienic cleaning

Food / Hygiene Total Polar Material Meter for Frying Oil PCE-FOT 10
US$ 311.00
ex. VAT, ex. delivery costs

The food / hygiene meter for deep-frying oil PCE-FOT 10 is a measuring device with which you can determine the quality of different types of oil, e.g. frying oil in french fries, restaurants. This cooking oil measuring device is also used successfully by food inspectors.

  • Measuring range temperature: 30 … 200°C / 86 … 392°F
  • Measuring range oil (PC value): 0.5 … 40% polar parts
  • Measuring accuracy oil (PC value): ± 3% (at 30 … 90°C / 86 … 194°F)
  • Resolution oil (PC value): 0.1%
  • Area of ​​application: deep-frying oils
  • For determining the deep-frying oil TPM (Total Polar Materials) value

Food / Hygiene Meter PCE-DOM 10
US$ 376.00
ex. VAT, ex. delivery costs
The food / hygiene meter PCE-DOM 10 is a measuring device to determine the oxygen content both in liquids and in the ambient air. With this food / hygiene meter, water analysis can be carried out on the oxygen content in a very short time and with an integrated temperature sensor, the food / hygiene meter is able to carry out an automatic temperature compensation.

  • Measuring range up to 20 mg / L
  • For oxygen analysis
  • Temperature compensation up to 50°C / 122°F
  • For measurement in liquids and in air
  • Exchangeable oxygen sensor
Food / Hygiene Meter PCE-DOM 20
US$ 413.00
ex. VAT, ex. delivery costs
The food / hygiene meter PCE-DOM 20 is a measuring device to determine the oxygen content both in liquids and in the ambient air. With this food / hygiene meter, water analyzes can be carried out on the oxygen content in a very short time and with the integrated temperature sensor, the food / hygiene meter is able to carry out an automatic temperature compensation.

  • Measuring range up to 20 mg / L
  • For oxygen analysis
  • Temperature compensation up to 50°C / 122°F
  • For measurement in liquids and in air
  • Exchangeable oxygen sensor